排序方式：
1.Sulfated heteropolysaccharides from Undaria pinnatifida: Structural characterization and transcript-metabolite profiling of immunostimulatory effects on RAW264.7 cells
Yang, LH, Liu, J, Xi
More...
Yang, LH, Liu, J, Xia, XW, Wong, IN, Chung, SK, Xu, BJ, El-Seedi, HR, Wang, B, Huang, RM
Less
FOOD CHEMISTRY-X[2590-1575],
Published 2022,
Volume 13,
收錄情况：
WOS
SCOPUS
WOS核心合集引用: 4
2022影響因子:
6.1
发表年影響因子:
6.1
2.Sulfated heteropolysaccharides from Undaria pinnatifida: Structural characterization and transcript-metabolite profiling of immunostimulatory effects on RAW264.7 cells (vol 13, 100251, 2022)
Yang, LH, Liu, J, Xi
More...
Yang, LH, Liu, J, Xia, XW, Wong, IN, Chung, SK, Xu, BJ, El-Seedi, HR, Wang, B, Huang, RM
Less
FOOD CHEMISTRY-X[2590-1575],
Published 2022,
Volume 13,
收錄情况：
WOS
SCOPUS
WOS核心合集引用: 0
2022影響因子:
6.1
发表年影響因子:
6.1
3.A new polysaccharide from Caulerpa chemnitzia induces molecular shifts of immunomodulation on macrophages RAW264.7
Wu, YL, Liu, J, Hao,
More...
Wu, YL, Liu, J, Hao, HL, Hu, LM, Zhang, XY, Luo, LX, Zeng, JC, Zhang, W, Wong, IN, Huang, RM
Less
FOOD CHEMISTRY-X[2590-1575],
Published 2022,
Volume 14,
收錄情况：
WOS
WOS核心合集引用: 6
2022影響因子:
6.1
发表年影響因子:
6.1
