1.Effect of atmospheric cold plasma treatment on antioxidant activities and reactive oxygen species production in postharvest blueberries during storage

Ji, YR, Hu, WZ, Liao     More...

Ji, YR, Hu, WZ, Liao, J, Jiang, AL, Xiu, ZL, Gaowa, S, Guan, YG, Yang, XZ, Feng, K, Liu, CH     Less

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE[0022-5142], Published 2020, Volume 100, Issue 15, Pages 5586-5595

收錄情况： WOS SCOPUS

WOS核心合集引用: 46  2022影響因子:  4.1  发表年影響因子:  3.639 

2.Effect of ethanol treatment on the quality and volatiles production of blueberries after harvest

Ji, YR, Hu, WZ, Jian     More...

Ji, YR, Hu, WZ, Jiang, AL, Xiu, ZL, Liao, J, Yang, XZ, Guan, YG, Saren, GW, Feng, K     Less

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE[0022-5142], Published 2019, Volume 99, Issue 14, Pages 6296-6306

收錄情况： WOS SCOPUS

WOS核心合集引用: 22  2022影響因子:  4.1  发表年影響因子:  2.614 

3.Effect of thyme oil-alginate-based coating on quality and microbial safety of fresh-cut apples

Sarengaowa, Hu, WZ,     More...

Sarengaowa, Hu, WZ, Jiang, AL, Xiu, ZL, Feng, K     Less

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE[0022-5142], Published 2018, Volume 98, Issue 6, Pages 2302-2311

收錄情况： WOS SCOPUS

WOS核心合集引用: 41  2022影響因子:  4.1  发表年影響因子:  2.422