1.Promoting the sustainable development of the low-carbon tourism industry from the perspective of tourists' carbon capability

Guo, YZ, Sheng, N, K     More...

Guo, YZ, Sheng, N, Ke, JC, Song, QB, Li, JH     Less

ENVIRONMENT DEVELOPMENT AND SUSTAINABILITY[1387-585X], Published 2025,

收錄情况： WOS SCOPUS

WOS核心合集引用: 0  2024影響因子:  4.2 

2.Identifying key factors of sustainable consumption: a case on coffee consumers' WTA and WTP for oat-cups instead of one-time use cups

Zhao, SJ, Chan, KL,     More...

Zhao, SJ, Chan, KL, Sheng, N, Song, QB, Li, JH     Less

ENVIRONMENT DEVELOPMENT AND SUSTAINABILITY[1387-585X], Published 2024,

收錄情况： WOS SCOPUS

WOS核心合集引用: 0  2024影響因子:  4.2  发表年影響因子:  4.2