排序方式:
    總頁 1 
      Go

    1.Enzyme-responsive controlled-release materials for food preservation and crop protection - A review

    Dong, YH, Jiang, T,     More...

    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES[0141-8130], Published 2024, Volume 254,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2022影響因子:  8.2 

    2.Pulsed electric field improves the EGCG binding ability of pea protein isolate unraveled by multi-spectroscopy and computer simulation

    Chen, ZL, Li, Y, Wan     More...

    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES[0141-8130], Published 2023, Volume 244,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2022影響因子:  8.2 

    顯示      條  合計   2   條
      總頁 1 
        Go

      本系統需要使用 Internet Explorer 9.0 以上Firefox || Chrome瀏覽器

      Copyright © 2018 澳門科技大學學者庫