合作者(9)TOP 5
  • Jang,SooCheong(Shawn)
  • Gim,Jaehee
  • (Shawn)Jang,SooCheong
  • Hwang,Yoohee
  • Choi,HyungMin
關 鍵 字
發文可能採用名字
  • Kim, Heewon
  • Kim Heewon
  • Kim, HW

Kim Heewon

酒店與旅遊管理學院(FHTM)

ORCID: 0000-0003-0399-2095

ResearcherID:

成果: 13 件 | 合作者:9 

WOS核心合集引用:36 | H Index:4 | WOS收錄:7

CNKI收錄:0 | SCOPUS收錄:6

論文: 13

論文: 13 篇 上傳 編輯 糾錯 可能是Kim Heewon的文章 匯出

1.When are vivid hotel photos effective? The moderating effects of resource scarcity and brand level

Kim, H, Hwang, Y, Gi     More...

INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT[0278-4319], Published 2024, Volume 116,

收錄情况: WOS SCOPUS

WOS核心合集引用: 0  2022影響因子:  11.7 

2.To whom do restaurants' preventive measures matter more during a pandemic? The moderating effects of need-for-cognition and relationship strength

Kim, Heewon, Jang, S     More...

International Journal of Contemporary Hospitality Management[0959-6119], Published 2023, Volume 35, Issue 9, Pages 3360-3386

收錄情况: WOS SCOPUS

WOS核心合集引用: 1  2022影響因子:  11.1 

3.Restaurant-visit intention: Do anthropomorphic cues, brand awareness and subjective social class interact?

Kim, H, Jang, S

INTERNATIONAL JOURNAL OF CONTEMPORARY HOSPITALITY MANAGEMENT[0959-6119], Published 2022, Volume 34, Issue 6, Pages 2359-2378

收錄情况: WOS SCOPUS

WOS核心合集引用: 6  2022影響因子:  11.1  发表年影響因子:  11.1 

4.Does social class matter in recovering self-service technology failures?

Kim, H, Jang, S

INTERNATIONAL JOURNAL OF CONTEMPORARY HOSPITALITY MANAGEMENT[0959-6119], Published 2022, Volume 34, Issue 3, Pages 1135-1153

收錄情况: WOS SCOPUS

WOS核心合集引用: 6  2022影響因子:  11.1  发表年影響因子:  11.1 

5.Millennial consumers’ unusual spending in the hospitality and tourism industry

Kim, Heewon, Jang, S     More...

APacCHRIE 2022 Conference, Published 2022, Pages 327

6.Is differential treatment in response to service failures effective? The roles of comparison, loyalty, and scarcity messages

Kim, H, Jang, S

INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT[0278-4319], Published 2021, Volume 95,

收錄情况: WOS

WOS核心合集引用: 6  2022影響因子:  11.7  发表年影響因子:  10.427 

7.CAN RESTAURANTS' PREVENTIVE MEASURES IMPROVE CUSTOMERS' DINE-IN INTENTIONS DURING THE COVID-19 PANDEMIC?

Kim, Heewon, Jang, S     More...

The 26th Graduate Education and Graduate Student Research Conference in Hospitality and Tourism, Published 2021, Pages 23

9.Do Status discrepancy and socioeconomic immobility really drive compensatory consumption?

Kim, H, Jang, S

INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT[0278-4319], Published 2020, Volume 90,

收錄情况: WOS SCOPUS

WOS核心合集引用: 13  2022影響因子:  11.7  发表年影響因子:  9.237 

10.Does Social Class Matter In Recovering Self-Service Technology Failures?

Kim, Heewon, Jang, S     More...

The 25th Annual Graduate Education and Graduate Student Research Conference in Hospitality and Tourism, Published 2020, Pages 129

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