排序方式:
    總頁 1 
      Go

    1.Internal factors, external factors and behavioral intention toward food delivery apps (FDAs)

    Ng, KSP, Zhang, JR,     More...

    BRITISH FOOD JOURNAL[0007-070X], Published 2023, Volume 125, Issue 8, Pages 2970-2987

    收錄情况: WOS SCOPUS

    WOS核心合集引用: 23  2024影響因子:  4.2  发表年影響因子:  3.4 

    2.How do prepared dishes attract customers? Effects of prepared dish attributes on customers' trust, attitudes and adoption intentions

    Wong, JWC, Song, YX,     More...

    BRITISH FOOD JOURNAL[0007-070X], Published 2025, Pages 1-20

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  4.2 

    顯示      條  合計   2   條
      總頁 1 
        Go

      本系統需要使用 Internet Explorer 9.0 以上Firefox || Chrome瀏覽器

      Copyright © 2018 澳門科技大學學者庫