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    1.Hotel Service Innovation with Smart Technologies: Exploring Consumers' Readiness and Behaviors

    Kim, JJ, Han, H

    SUSTAINABILITY[2071-1050], Published 2022, Volume 14, Issue 10,

    收錄情况: WOS SCOPUS

    WOS核心合集引用: 17  2024影響因子:  3.3  发表年影響因子:  3.9 

    2.The Role of Expected Benefits towards Smart Hotels in Shaping Customer Behavior: Comparison by Age and Gender

    Kim, JJ, Montes, AA,     More...

    SUSTAINABILITY[2071-1050], Published 2021, Volume 13, Issue 4, Pages 1-15

    收錄情况: WOS SCOPUS

    WOS核心合集引用: 18  2024影響因子:  3.3  发表年影響因子:  3.889 

    3.Hotel of the future: exploring the attributes of a smart hotel adopting a mixed-methods approach

    Kim, JJ, Han, H

    JOURNAL OF TRAVEL & TOURISM MARKETING[1054-8408], Published 2020, Volume 37, Issue 7, Pages 804-822

    收錄情况: WOS SCOPUS

    WOS核心合集引用: 84  2024影響因子:  9.0  发表年影響因子:  7.564 

    4.Smart Hotels and Sustainable Consumer Behavior: Testing the Effect of Perceived Performance, Attitude, and Technology Readiness on Word-of-Mouth

    Kim, JJ, Lee, MJ, Ha     More...

    INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH[1661-7827], Published 2020, Volume 17, Issue 20, Pages 1-17

    收錄情况: WOS SCOPUS

    WOS核心合集引用: 41 

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