1.Design, Preparation, and Application of Magnetic Nanoparticles for Food Safety Analysis: A Review of Recent Advances

Xi Yu, Tian Zhong, Y     More...

Xi Yu, Tian Zhong, Yujia Zhang, Xiaohan Zhao, Ying Xiao, Ling Wang, Xing Liu, Xiaozhe Zhang     Less

Journal of Agricultural and Food Chemistry[0021-8561], Published 2021, Volume 70, Issue 1, Pages 46-62

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WOS核心合集引用: 39  2023影響因子:  5.7  发表年影響因子:  5.895 

2.MS-FINDER Assisted in Understanding the Profile of Flavonoids in Temporal Dimension during the Fermentation of Pu-erh Tea

Wang, X, Li, N, Chen     More...

Wang, X, Li, N, Chen, SS, Ge, YH, Xiao, Y, Zhao, M, Wu, JL     Less

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY[0021-8561], Published 2022, Volume 70, Issue 23, Pages 7085-7094

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WOS核心合集引用: 9  2023影響因子:  5.7  发表年影響因子:  6.1 

3.Profiling of Branched Fatty Acid Esters of Hydroxy Fatty Acids in Teas and Their Potential Sources in Fermented Tea br

Zhu, QF, Ge, YH, An,     More...

Zhu, QF, Ge, YH, An, N, Li, N, Xiao, Y, Huang, GX, Zhang, LL, Feng, YQ, Wu, JL     Less

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY[0021-8561], Published 2022, Volume 70, Issue 17, Pages 5369-5376

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WOS核心合集引用: 19  2023影響因子:  5.7  发表年影響因子:  6.1 

4.Recent Advances in Microfluidics for the Early Detection of Plant Diseases in Vegetables, Fruits, and Grains Caused by Bacteria, Fungi, and Viruses

Zhao, XH, Zhai, LZ,     More...

Zhao, XH, Zhai, LZ, Chen, JW, Zhou, YZ, Gao, JH, Xu, WX, Li, XW, Liu, KX, Zhong, T, Xiao, Y, Yu, X     Less

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY[0021-8561], Published 2024, Volume 72, Issue 28, Pages 15401-15415

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WOS核心合集引用: 2  2023影響因子:  5.7