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1.Pectin-coated liposomes for pectinase-triggered thymol release: A novel on-demand sterilization approach for orange preservation
Li, ZK, Dong, YH, Wu
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Li, ZK, Dong, YH, Wu, T, Zhu, WY, Jing, HH, Jiang, T, Liu, Y, Yu, X, Xiao, Y, Zhong, T
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FOOD HYDROCOLLOIDS[0268-005X],
Published 2026,
Volume 171,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 2
2024影響因子:
12.4
2.Preparation of gelatin/sodium carboxymethyl cellulose-based probiotic controlled-release tablets via complex coacervation and the double emulsification method
Wang, Y, Dong, YH, W
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Wang, Y, Dong, YH, Wu, BM, Liu, Y, Yun, ZZ, Yu, X, Sun, QC, Xiao, Y, Zhong, T
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FOOD HYDROCOLLOIDS[0268-005X],
Published 2026,
Volume 174,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 0
2024影響因子:
12.4
3.Sustainable cultivated meat scaffolds from waste bioresources: pioneering the future of cellular agriculture
Qin, YM, He, RX, Kon
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Qin, YM, He, RX, Kong, ZH, Chen, YT, Kong, Y, Huang, DJ, Sun, QC, Xiao, Y, Peng, Y
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FOOD CHEMISTRY[0308-8146],
Published 2026,
Volume 500,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 1
2024影響因子:
9.8
4.Associations between diet, exercise, and mental health among college students in Guangdong, China: A cross-sectional and interventional study
Fu, J, Wu, XL, Yu, X
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Fu, J, Wu, XL, Yu, X, Zhong, T, Xiao, Y, Tao, XY
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MEDICINE[0025-7974],
Published 2026,
Volume 105,
Issue 5,
Pages e47375
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 0
2024影響因子:
1.4
5.Techniques and Applications for the Inhibition of Amine Compounds Formation in Food Matrices: Mechanism Insights, Practical Implications, and Future Perspectives
Chen, YT, Yan, ZY, C
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Chen, YT, Yan, ZY, Chen, YX, Guo, ZL, Feng, X, Liu, X, Zhong, T, Xiao, Y, Yu, X
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FOOD REVIEWS INTERNATIONAL[8755-9129],
Published 2026,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 0
2024影響因子:
6.0
6.Impact of the COVID-19 pandemic on the global burden of pertussis: An analysis of trends and the emergence of an immunity gap
Zhang, SH, Chen, C,
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Zhang, SH, Chen, C, Qi, JX, Xu, Y, Xiao, Y
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HUMAN VACCINES & IMMUNOTHERAPEUTICS[2164-5515],
Published 2026,
Volume 22,
Issue 1,
收錄情况:
WOS
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WOS核心合集引用: 0
2024影響因子:
3.5
7.Continuous glucose monitoring in non-diabetic populations: a systematic review of observational and interventional studies with meta-analysis
Liao, X, Li, YW, Tan
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Liao, X, Li, YW, Tang, SW, Xiao, Y, Yu, X, Huang, R, Zhong, T
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EUROPEAN JOURNAL OF MEDICAL RESEARCH[0949-2321],
Published 2026,
Volume 31,
Issue 1,
收錄情况:
WOS
WOS核心合集引用: 0
2024影響因子:
3.4
8.A structural roadmap to gut health: A comprehensive review of edible insect chitin-protein complexes as alternative protein-derived, structure-specific prebiotics
Tao, XY, Wu, XL, Wu,
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Tao, XY, Wu, XL, Wu, HJ, Tu, LW, Dong, M, Xiao, Y, Yu, X, Zhong, T
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INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES[0141-8130],
Published 2026,
Volume 354,
Pages 151312
收錄情况:
WOS
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WOS核心合集引用: 0
2024影響因子:
8.5
9.Legume proteins as sustainable alternative proteins: composition, processing modifications, functional properties, and therapeutic potential in women’s health amid global protein shortage
Wu, Huijie, Jiang, S
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Wu, Huijie, Jiang, Shaotao, Tu, Lewei, Dong, Miao, Wu, Lixian, Ai, Yan, Liang, Ying, Peng, Ye, Sun, Quancai, Xiao, Ying
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Critical Reviews in Food Science and Nutrition[1040-8398],
Published 2026,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 0
2024影響因子:
8.8
10.The influence of anti-COVID-19 measures on the incidence of hand-foot-mouth disease in Zhanggong district of Ganzhou city in China
Guo, Yixing, Zhu, Yu
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Guo, Yixing, Zhu, Yuhan, Wang, Yihan, Yin, Hui, Han, Laiye, Zhong, Tian, Xiao, Ying, Lam, Lawrence T., Yu, Xi
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Heliyon[2405-8440],
Published 2025,
Volume 11,
Issue 2,
收錄情况:
SCOPUS
2024影響因子:
3.6