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1.Pectin-coated liposomes for pectinase-triggered thymol release: A novel on-demand sterilization approach for orange preservation
Li, ZK, Dong, YH, Wu
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Li, ZK, Dong, YH, Wu, T, Zhu, WY, Jing, HH, Jiang, T, Liu, Y, Yu, X, Xiao, Y, Zhong, T
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FOOD HYDROCOLLOIDS[0268-005X],
Published 2026,
Volume 171,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 0
2024影響因子:
12.4
2.The influence of anti-COVID-19 measures on the incidence of hand-foot-mouth disease in Zhanggong district of Ganzhou city in China
Guo, Yixing, Zhu, Yu
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Guo, Yixing, Zhu, Yuhan, Wang, Yihan, Yin, Hui, Han, Laiye, Zhong, Tian, Xiao, Ying, Lam, Lawrence T., Yu, Xi
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Heliyon[2405-8440],
Published 2025,
Volume 11,
Issue 2,
收錄情况:
SCOPUS
2024影響因子:
3.6
3.The impacts of the COVID-19 pandemic on the burden of maternal and neonatal disorders: A counterfactual modeling based on the global burden of disease study (2021)
Qi, JX, Chen, C, Zha
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Qi, JX, Chen, C, Zhang, SH, Chen, MS, Cao, KX, Zhou, WK, Qu, RR, Miao, JN, Wu, XY, Wang, YN, Yang, Y, Zhou, JT, Yan, R, Xiao, Y, Yang, SG
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SOCIAL SCIENCE & MEDICINE[0277-9536],
Published 2025,
Volume 366,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 2
2024影響因子:
5.0
4.Inhibitory effects of κ-carrageenan oligosaccharides on histamine formation in Atlantic mackerel ( Scomber scombrus) during cold storage
Guo, ZL, Feng, X, Ha
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Guo, ZL, Feng, X, Han, JH, Zhong, T, Zheng, ZK, Xiao, Y, Yu, X
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FOOD BIOSCIENCE[2212-4292],
Published 2025,
Volume 64,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 1
2024影響因子:
5.9
5.A carboxymethyl cellulose-based pH-responsive chlorine dioxide release film for strawberry preservation
Cao, YT, Dong, YH, W
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Cao, YT, Dong, YH, Wu, T, Chen, LY, Zhu, WY, Jiang, T, He, N, Liu, Y, Huang, R, Yu, X, Xiao, Y, Zhong, T
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INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES[0141-8130],
Published 2025,
Volume 294,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 4
2024影響因子:
8.5
6.广东省7个城市气态污染物与心血管疾病入院人数、住院费用和住院天数的关系
陈星宇,肖颖,林华亮,Lawrence
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陈星宇,肖颖,林华亮,Lawrence Lam
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实用医学杂志[1006-5725],
Published 2025,
Volume 41,
Issue 2,
Pages 278-287
收錄情况:
CNKI
7.Associations of three diagnostic glycemic measures with all-cause and cardiovascular mortality in people not on antidiabetic medications: A prospective cohort study
Zhang, JY, Zheng, WX
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Zhang, JY, Zheng, WX, Wang, ST, Gao, XY, Xiao, Y, Yang, ZY
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JOURNAL OF DIABETES AND ITS COMPLICATIONS[1056-8727],
Published 2025,
Volume 39,
Issue 3,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 0
2024影響因子:
3.1
8.The Impact of Dietary Fiber on Cardiovascular Diseases: A Scoping Review
Zhang, L, Chen, YF,
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Zhang, L, Chen, YF, Yang, QR, Guo, J, Zhou, SY, Zhong, T, Xiao, Y, Yu, X, Feng, K, Peng, Y, Han, Z, Feng, FF, Wang, L
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NUTRIENTS[2072-6643],
Published 2025,
Volume 17,
Issue 3,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 3
2024影響因子:
5.0
9.Predictors of recovery from dysphagia after stroke: A systematic review and meta-analysis
Jin, Xiaoyan, Shang,
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Jin, Xiaoyan, Shang, Shaomei, Tong, Hoi Yee, Liu, Ming, Li, Dan, Xiao, Ying
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International Journal of Nursing Sciences[2352-0132],
Published 2025,
Volume 12,
Issue 2,
Pages 184-191
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 0
2024影響因子:
3.1
10.Synergies of Plant-derived Compounds in Controlling Foodborne Microorganisms: Antimicrobial Mechanisms, Determination Methods and Combined Effects
Zhu, WY, Dong, YH, W
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Zhu, WY, Dong, YH, Wu, T, Jiang, T, Xiao, Y, Yu, X, Zhong, T
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FOOD REVIEWS INTERNATIONAL[8755-9129],
Published 2025,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 4
2024影響因子:
6.0