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    1.Mechanism and application of fermentation to remove beany flavor from plant-based meat analogs: A mini review

    Tao, AQ, Zhang, HY,     More...

    FRONTIERS IN MICROBIOLOGY[1664-302X], Published 2022, Volume 13,

    收錄情况: WOS SCOPUS

    WOS核心合集引用: 16  2023影響因子:  4.0  发表年影響因子:  5.2 

    2.Biocontrol potential of lipopeptides produced by the novel Bacillus subtilis strain Y17B against postharvest Alternaria fruit rot of cherry

    Ahmad, Tanvir, Xing,     More...

    Frontiers in Microbiology[1664-302X], Published 2023, Volume 14,

    收錄情况: WOS SCOPUS

    WOS核心合集引用: 13  2023影響因子:  4.0  发表年影響因子:  4.0 

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