排序方式:
1.Stakeholder Collaboration on Policymaking for Sustainable Water Management in Singapore's Hotel Sector: A Network Analysis
Hu, X, Lovelock, B,
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Hu, X, Lovelock, B, Ying, TY, Mager, S
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SUSTAINABILITY[2071-1050],
Published 2019,
Volume 11,
Issue 8,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 7
2023影響因子:
3.3
发表年影響因子:
2.576
2.The Impacts of Ecotourists' Perceived Authenticity and Perceived Values on Their Behaviors: Evidence from Huangshan World Natural and Cultural Heritage Site
Yang, L, Hu, X, Lee,
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Yang, L, Hu, X, Lee, HM, Zhang, YQ
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SUSTAINABILITY[2071-1050],
Published 2023,
Volume 15,
Issue 2,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 10
2023影響因子:
3.3
发表年影響因子:
3.3
3.Sustainable Water Policymaking for the Hotel Industry: A Longitudinal Network Analysis of Policy Documents
Hu, X, Ying, TY, Lov
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Hu, X, Ying, TY, Lovelock, B, Mager, S
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SUSTAINABILITY[2071-1050],
Published 2023,
Volume 15,
Issue 22,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 0
2023影響因子:
3.3
发表年影響因子:
3.3