1.Enzyme-responsive controlled-release materials for food preservation and crop protection - A review

Dong, YH, Jiang, T,     More...

Dong, YH, Jiang, T, Wu, T, Wang, WR, Xie, ZS, Yu, X, Peng, Y, Wang, L, Xiao, Y, Zhong, T     Less

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES[0141-8130], Published 2024, Volume 254,

收錄情况： WOS SCOPUS

WOS核心合集引用: 1  2023影響因子:  7.7 

2.Structural characterization, molecular dynamic simulation, and conformational visualization of a water-soluble glucan with high molecular weight from Gastrodia elata Blume

Chen, Jia Qian, Miao     More...

Chen, Jia Qian, Miao, Wen, Liu, Ying, Zhou, Jie, Han, Jie, Zhang, Li, Bian, Xi Qing, Zhong, Tian, Wu, Jian Lin, Li, Na     Less

International Journal of Biological Macromolecules[0141-8130], Published 2024, Volume 263,

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WOS核心合集引用: 2  2023影響因子:  7.7 

3.Chitosan-coated liposome with lysozyme-responsive properties for on-demand release of levofloxacin

Dong, YH, Wu, T, Jia     More...

Dong, YH, Wu, T, Jiang, T, Zhu, WY, Chen, LY, Cao, YT, Xiao, Y, Peng, Y, Wang, L, Yu, X, Zhong, T     Less

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES[0141-8130], Published 2024, Volume 269,

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WOS核心合集引用: 0  2023影響因子:  7.7 

4.Fabrication of bamboo nanocellulose fibril-based food packaging with dual-antimicrobial property

Huang, ZY, Lou, WY,     More...

Huang, ZY, Lou, WY, Zhong, T, Zhang, JY, Wang, J, Yang, HM, Shao, Q, Cai, M     Less

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES[0141-8130], Published 2024, Volume 281,

收錄情况： WOS SCOPUS

WOS核心合集引用: 0  2023影響因子:  7.7