1.Relationships among behavioral beliefs, past behaviors, attitudes and behavioral intentions toward healthy menu selection
Kim, H, Kim, Y, Choi
More...
Kim, H, Kim, Y, Choi, HM, Ham, S
Less
NUTRITION RESEARCH AND PRACTICE[1976-1457],
Published 2018,
Volume 12,
Issue 4,
Pages 348-354
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 7
2023影響因子:
2.0
发表年影響因子:
1.714