排序方式:
1.Endoplasmic reticulum stress in metabolic disorders: opposite roles of phytochemicals and food contaminants
Peng, Y, Gu, T, Zhon
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Peng, Y, Gu, T, Zhong, T, Xiao, Y, Sun, QC
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CURRENT OPINION IN FOOD SCIENCE[2214-7993],
Published 2022,
Volume 48,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 2
2023影響因子:
8.9
发表年影響因子:
9.9
2.Chinese yam (Dioscorea opposita) and its bioactive compounds: the beneficial effects on gut microbiota and gut health
Chang, HY, Tong, XY,
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Chang, HY, Tong, XY, Yang, HQ, Peng, Y, Sun, QC
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CURRENT OPINION IN FOOD SCIENCE[2214-7993],
Published 2024,
Volume 55,
收錄情况:
WOS
SCOPUS
WOS核心合集引用: 1
2023影響因子:
8.9