彭燁

醫學院(FMD)

ORCID:

ResearcherID:

成果: 65 件 | 合作者:195 

WOS核心合集引用:1042 | H Index:19 | WOS收錄:58

CNKI收錄:1 | SCOPUS收錄:59

論文: 63  |   專利:2

論文: 63 篇 上傳 編輯 糾錯 可能是彭燁的文章 匯出

1.Zein-modified phytosterol nanoparticles with regulatable hydrophobicity formed by antisolvent co-precipitation for hydrophobic substance encapsulation

Pek, J, Jiang, QB, S     More...

FOOD HYDROCOLLOIDS[0268-005X], Published 2026, Volume 170,

收錄情况: WOS SCOPUS

WOS核心合集引用: 2  2024影響因子:  12.4 

2.Synergistic multifaceted effects of tea saponin concentration on the foaming properties of wheat aqueous phase protein: A next-generation approach to food foam production

Ali, U, Farooq, S, A     More...

FOOD HYDROCOLLOIDS[0268-005X], Published 2026, Volume 172,

收錄情况: WOS SCOPUS

WOS核心合集引用: 2  2024影響因子:  12.4 

3.Exploring the mechanisms of charged polysaccharides in regulating the microstructure, texture, and rheology of camellia oleosomes-based meat analogs

Farooq, S, Abdullah,     More...

FOOD HYDROCOLLOIDS[0268-005X], Published 2026, Volume 172,

收錄情况: WOS SCOPUS

WOS核心合集引用: 0  2024影響因子:  12.4 

4.Sustainable cultivated meat scaffolds from waste bioresources: pioneering the future of cellular agriculture

Qin, YM, He, RX, Kon     More...

FOOD CHEMISTRY[0308-8146], Published 2026, Volume 500,

收錄情况: WOS SCOPUS

WOS核心合集引用: 0  2024影響因子:  9.8 

5.A novel strategy for preparing pullulan electrospun short nanofiber aerogel-templated oleogels with regulatability, compressibility and multi-functionality via rapid oil adsorption

Li, JW, Zhu, QY, Yan     More...

CARBOHYDRATE POLYMERS[0144-8617], Published 2026, Volume 377,

收錄情况: WOS SCOPUS

WOS核心合集引用: 0  2024影響因子:  12.5 

6.Protein thermal denaturation and 12-hydroxystearic acid loading: Dual hydrophobic modification mechanism of the electrospun fiber aerogel-templated oleogels

Li, JW, Jiang, QB, C     More...

CHEMICAL ENGINEERING JOURNAL[1385-8947], Published 2026, Volume 528,

收錄情况: WOS SCOPUS

WOS核心合集引用: 0  2024影響因子:  13.2 

7.Oxidation stability and kinetics of Camellia oil under thermal treatment: A non-isothermal differential scanning calorimetry analysis

Li, Y, Zhang, JH, Su     More...

FOOD CHEMISTRY[0308-8146], Published 2026, Volume 502,

收錄情况: WOS SCOPUS

WOS核心合集引用: 0  2024影響因子:  9.8 

8.Engineering mucus-penetrating and enzyme-responsive nanostructured carriers for precision targeting of curcumin's pharmacokinetics and colitis-alleviating pathways

Tian, Wenni, Li, Yua     More...

Nano Today[1748-0132], Published 2025, Volume 61,

收錄情况: WOS SCOPUS

WOS核心合集引用: 8  2024影響因子:  10.9 

9.The Impact of Dietary Fiber on Cardiovascular Diseases: A Scoping Review

Zhang, L, Chen, YF,     More...

NUTRIENTS[2072-6643], Published 2025, Volume 17, Issue 3,

收錄情况: WOS SCOPUS

WOS核心合集引用: 9  2024影響因子:  5.0 

10.Hawthorn leaf and its extract alleviate high-fat diet-induced obesity and modulate gut microbiome in mice

Liu, ZQ, Gao, TR, Ch     More...

CURRENT RESEARCH IN FOOD SCIENCE[2665-9271], Published 2025, Volume 10,

收錄情况: WOS SCOPUS

WOS核心合集引用: 4  2024影響因子:  7.0 

成果: 2 匯出

1.一株具有减重作用的植物乳植杆菌及其后生元组合物

代晓霜, 彭烨, 宋西子, 黄瑞琪, 刘     More...

專利權人: 澳门科技大学, 深圳未知君生物科技有限公     More...

申請號: CN202511246652.8 申請日: 2025/9/2

公開(公告)號: CN121182672A 公開(公告)日期: 2025/12/23

IPC分類號: C12N1/20; A61K35/744; A61K35/745; A61P3/04; A61P1/00; A61P9/00; A61P1/16; A61P29/00; A61K8/99; A61Q19/00; A23L33/135; C12R1/01

法律狀態: 实质审查

同族信息: CN121182672A

2.山楂叶制品制备改善肠道菌群产品的应用及研究方法

彭烨, 常昊钰, 徐雨晴, 王乐陶, 王     More...

專利權人: 澳门科技大学

申請號: CN202510215521.7 申請日: 2025/2/26

公開(公告)號: CN120037287A 公開(公告)日期: 2025/5/27

IPC分類號: A61K36/734; G16B30/10; G16B40/00; G16B50/10; G06F18/23; A61K31/352; A61P1/00; A61K127/00

法律狀態: 实质审查

同族信息: CN120037287A

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