1.Influential factors toward the quality of dining services at continuing care retirement communities: Manager's perspective
                
            
            
        
        
        
    
    
        
            
        
        
        Tao, CW, Shafieizade
        
        
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                Tao, CW, Shafieizadeh, K, Sung, KS, Kwon, J
            
        
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        JOURNAL OF HOSPITALITY AND TOURISM MANAGEMENT[1447-6770],
        Published 2023,
        Volume 56,
        
        Pages 60-68 
    
    
        
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            WOS核心合集引用: 5 
        
        2024影響因子: 
            7.8 
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            7.6