1.Bromelain hydrolysis and CaCl2 coordination promote the fibrillation of quinoa protein at pH 7

Fu, Lixiao, Feng, Xi     More...

Fu, Lixiao, Feng, Xiao, Wu, Chaosheng, Wei, Jianfeng, Chen, Lin, Yu, Xi, Liu, Qin, Tang, Xiaozhi     Less

Food Hydrocolloids[0268-005X], Published 2025, Volume 159,

收錄情况： WOS SCOPUS

WOS核心合集引用: 3  2024影響因子:  12.4 

2.The influence of anti-COVID-19 measures on the incidence of hand-foot-mouth disease in Zhanggong district of Ganzhou city in China

Guo, Yixing, Zhu, Yu     More...

Guo, Yixing, Zhu, Yuhan, Wang, Yihan, Yin, Hui, Han, Laiye, Zhong, Tian, Xiao, Ying, Lam, Lawrence T., Yu, Xi     Less

Heliyon[2405-8440], Published 2025, Volume 11, Issue 2,

收錄情况： SCOPUS

2024影響因子:  3.6 

3.Inhibitory effects of κ-carrageenan oligosaccharides on histamine formation in Atlantic mackerel ( Scomber scombrus) during cold storage

Guo, ZL, Feng, X, Ha     More...

Guo, ZL, Feng, X, Han, JH, Zhong, T, Zheng, ZK, Xiao, Y, Yu, X     Less

FOOD BIOSCIENCE[2212-4292], Published 2025, Volume 64,

收錄情况： WOS SCOPUS

WOS核心合集引用: 1  2024影響因子:  5.9 

4.A carboxymethyl cellulose-based pH-responsive chlorine dioxide release film for strawberry preservation

Cao, YT, Dong, YH, W     More...

Cao, YT, Dong, YH, Wu, T, Chen, LY, Zhu, WY, Jiang, T, He, N, Liu, Y, Huang, R, Yu, X, Xiao, Y, Zhong, T     Less

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES[0141-8130], Published 2025, Volume 294,

收錄情况： WOS SCOPUS

WOS核心合集引用: 1  2024影響因子:  8.5 

5.The Impact of Dietary Fiber on Cardiovascular Diseases: A Scoping Review

Zhang, L, Chen, YF,     More...

Zhang, L, Chen, YF, Yang, QR, Guo, J, Zhou, SY, Zhong, T, Xiao, Y, Yu, X, Feng, K, Peng, Y, Han, Z, Feng, FF, Wang, L     Less

NUTRIENTS[2072-6643], Published 2025, Volume 17, Issue 3,

收錄情况： WOS SCOPUS

WOS核心合集引用: 3  2024影響因子:  5.0 

6.Synergies of Plant-derived Compounds in Controlling Foodborne Microorganisms: Antimicrobial Mechanisms, Determination Methods and Combined Effects

Zhu, WY, Dong, YH, W     More...

Zhu, WY, Dong, YH, Wu, T, Jiang, T, Xiao, Y, Yu, X, Zhong, T     Less

FOOD REVIEWS INTERNATIONAL[8755-9129], Published 2025,

收錄情况： WOS SCOPUS

WOS核心合集引用: 1  2024影響因子:  6.0 

7.Mechanisms of fatigue and molecular diagnostics: The application of bioactive compounds in fatigue relief research

Si, Xinxin, Si, Yany     More...

Si, Xinxin, Si, Yanyan, Lu, Zhen, Zhong, Tian, Xiao, Ying, Wang, Zhenyu, Yu, Xi     Less

Food Bioscience[2212-4292], Published 2025, Volume 68,

收錄情况： WOS SCOPUS

WOS核心合集引用: 1  2024影響因子:  5.9 

8.Mediating Role of the ANGPTL3/TFPI Protein Ratio in Regulating T-Cell Surface Glycoprotein CD5 Levels on Knee Osteoarthritis (KOA): A Mendelian Randomization Study

Li, YW, Liao, X, Yu,     More...

Li, YW, Liao, X, Yu, X, Xiao, Y, Tao, XY, Zhong, T     Less

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES[1661-6596], Published 2025, Volume 26, Issue 10,

收錄情况： WOS

WOS核心合集引用: 0  2024影響因子:  4.9 

9.Bacteria-triggered on-demand thymol release for salmon preservation: A self-destructive antibacterial strategy

Dong, YH, Jia, XH, W     More...

Dong, YH, Jia, XH, Wu, T, Zhu, WY, Zhang, Z, Jiang, T, Yu, X, Xiao, Y, Feng, C, Huang, XY, Zhong, T     Less

FOOD CHEMISTRY[0308-8146], Published 2025, Volume 485,

收錄情况： WOS SCOPUS

WOS核心合集引用: 0  2024影響因子:  9.8 

10.Associations of the body roundness index with cognitive function in US older adults and the mediating role of depression: a cross-sectional study from the NHANES 2011-2014

Liao, X, Li, YW, Zha     More...

Liao, X, Li, YW, Zhang, ZY, Xiao, Y, Yu, X, Huang, R, Zhong, T     Less

SCIENTIFIC REPORTS[2045-2322], Published 2025, Volume 15, Issue 1,

收錄情况： WOS SCOPUS

WOS核心合集引用: 0  2024影響因子:  3.9 

11.Enzyme-responsive controlled-release materials for food preservation and crop protection - A review

Dong, YH, Jiang, T,     More...

Dong, YH, Jiang, T, Wu, T, Wang, WR, Xie, ZS, Yu, X, Peng, Y, Wang, L, Xiao, Y, Zhong, T     Less

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES[0141-8130], Published 2024, Volume 254,

收錄情况： WOS SCOPUS

WOS核心合集引用: 11  2024影響因子:  8.5  发表年影響因子:  8.5 

12.Magnetic solid phase extraction coupled to HPLC-UV for highly sensitive analysis of mono-hydroxy polycyclic aromatic hydrocarbons in urine

Zhao, XH, Wang, AY,     More...

Zhao, XH, Wang, AY, Zhai, LZ, Gao, JH, Lyu, S, Jiang, YS, Zhong, T, Xiao, Y, Yu, X     Less

ANALYTICA CHIMICA ACTA[0003-2670], Published 2024, Volume 1285,

收錄情况： WOS SCOPUS

WOS核心合集引用: 6  2024影響因子:  6.0  发表年影響因子:  6.0 

13.First record of Alternaria tenuissima causing Aloe barbadensis leaf blight and leaf spot disease in Beijing, China

Ahmad, T, Nie, CR, C     More...

Ahmad, T, Nie, CR, Cao, CY, Xiao, Y, Yu, X, Liu, Y     Less

CROP PROTECTION[0261-2194], Published 2024, Volume 175,

收錄情况： WOS SCOPUS

WOS核心合集引用: 4  2024影響因子:  2.5  发表年影響因子:  2.5 

14.Emerging trends in the application of riboflavin-mediated photodynamic inactivation for food preservation

Qiu, JF, Yang, HQ, Z     More...

Qiu, JF, Yang, HQ, Zhang, YJ, Xiao, Y, Wang, L, Peng, Y, Yu, X, Huang, XY, Zhong, T     Less

TRENDS IN FOOD SCIENCE & TECHNOLOGY[0924-2244], Published 2024, Volume 143,

收錄情况： WOS SCOPUS

WOS核心合集引用: 10  2024影響因子:  15.4  发表年影響因子:  15.4 

15.干粉吸入剂辅料的研究进展

叶永浩,于希,肖颖,陈永奇     More...

叶永浩,于希,肖颖,陈永奇     Less

海峡药学[1006-3765], Published 2024, Volume 36, Issue 2, Pages 6-8

收錄情况： CNKI

16.Chitosan-coated liposome with lysozyme-responsive properties for on-demand release of levofloxacin

Dong, YH, Wu, T, Jia     More...

Dong, YH, Wu, T, Jiang, T, Zhu, WY, Chen, LY, Cao, YT, Xiao, Y, Peng, Y, Wang, L, Yu, X, Zhong, T     Less

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES[0141-8130], Published 2024, Volume 269,

收錄情况： WOS SCOPUS

WOS核心合集引用: 4  2024影響因子:  8.5  发表年影響因子:  8.5 

17.Recent Advances in Microfluidics for the Early Detection of Plant Diseases in Vegetables, Fruits, and Grains Caused by Bacteria, Fungi, and Viruses

Zhao, XH, Zhai, LZ,     More...

Zhao, XH, Zhai, LZ, Chen, JW, Zhou, YZ, Gao, JH, Xu, WX, Li, XW, Liu, KX, Zhong, T, Xiao, Y, Yu, X     Less

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY[0021-8561], Published 2024, Volume 72, Issue 28, Pages 15401-15415

收錄情况： WOS SCOPUS

WOS核心合集引用: 12  2024影響因子:  6.2  发表年影響因子:  6.2 

18.Magnetic-gold nanoparticle-mediated paper-based biosensor for highly sensitive colorimetric detection of food adulteration

Wang, Anyu, Chen, Zi     More...

Wang, Anyu, Chen, Zihan, Feng, Xiao, He, Guangyun, Zhong, Tian, Xiao, Ying, Yu, Xi     Less

Journal of Hazardous Materials[0304-3894], Published 2024, Volume 475,

收錄情况： WOS SCOPUS

WOS核心合集引用: 6  2024影響因子:  11.3  发表年影響因子:  11.3 

19.Safety risk of using asomate to reduce acid in Citrus production

He, Guangyun, Xie, R     More...

He, Guangyun, Xie, Rong, Hou, Xue, Yu, Xi, Qiu, Shiting, Qin, Shudi, Wang, Fengyi, Chen, Xi     Less

Journal of Food Composition and Analysis[0889-1575], Published 2024, Volume 134,

收錄情况： WOS SCOPUS

WOS核心合集引用: 1  2024影響因子:  4.6  发表年影響因子:  4.6 

20.Using bioactive compounds to mitigate the formation of typical chemical contaminants generated during the thermal processing of different food matrices

Guo, ZL, Feng, X, He     More...

Guo, ZL, Feng, X, He, GY, Yang, HQ, Zhong, T, Xiao, Y, Yu, X     Less

COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY[1541-4337], Published 2024, Volume 23, Issue 5,

收錄情况： WOS SCOPUS

WOS核心合集引用: 3  2024影響因子:  14.1  发表年影響因子:  14.1