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    1.Pectin-coated liposomes for pectinase-triggered thymol release: A novel on-demand sterilization approach for orange preservation

    Li, ZK, Dong, YH, Wu     More...

    FOOD HYDROCOLLOIDS[0268-005X], Published 2026, Volume 171,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  12.4 

    2.Metal coordination-based nanomaterials: Novel drug delivery system for treatment of rheumatoid arthritis

    Coghi, Paolo, Chen,     More...

    Coordination Chemistry Reviews[0010-8545], Published 2026, Volume 546,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  23.5 

    3.Germination-induced nanoarchitectonic assembly of quinoa protein at neutral pH and its aerogels for microplastic removal

    Feng, X, Fu, LX, Wei     More...

    JOURNAL OF COLLOID AND INTERFACE SCIENCE[0021-9797], Published 2026, Volume 703,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  9.7 

    4.Integrated physiological and metabolomic analysis reveals effects of plant growth regulators on peach fruits

    He, GY, Wang, J, Qin     More...

    PLANT PHYSIOLOGY AND BIOCHEMISTRY[0981-9428], Published 2026, Volume 230, Pages 110835

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  5.7 

    5.Preparation of gelatin/sodium carboxymethyl cellulose-based probiotic controlled-release tablets via complex coacervation and the double emulsification method

    Wang, Y, Dong, YH, W     More...

    FOOD HYDROCOLLOIDS[0268-005X], Published 2026, Volume 174,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  12.4 

    6.Associations between diet, exercise, and mental health among college students in Guangdong, China: A cross-sectional and interventional study

    Fu, J, Wu, XL, Yu, X     More...

    MEDICINE[0025-7974], Published 2026, Volume 105, Issue 5, Pages e47375

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  1.4 

    7.Techniques and Applications for the Inhibition of Amine Compounds Formation in Food Matrices: Mechanism Insights, Practical Implications, and Future Perspectives

    Chen, YT, Yan, ZY, C     More...

    FOOD REVIEWS INTERNATIONAL[8755-9129], Published 2026,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  6.0 

    8.Continuous glucose monitoring in non-diabetic populations: a systematic review of observational and interventional studies with meta-analysis

    Liao, X, Li, YW, Tan     More...

    EUROPEAN JOURNAL OF MEDICAL RESEARCH[0949-2321], Published 2026, Volume 31, Issue 1,

    收錄情况: WOS

    2024影響因子:  3.4 

    9.Bromelain hydrolysis and CaCl2 coordination promote the fibrillation of quinoa protein at pH 7

    Fu, Lixiao, Feng, Xi     More...

    Food Hydrocolloids[0268-005X], Published 2025, Volume 159,

    收錄情况: WOS SCOPUS

    WOS核心合集引用: 14  2024影響因子:  12.4 

    10.The influence of anti-COVID-19 measures on the incidence of hand-foot-mouth disease in Zhanggong district of Ganzhou city in China

    Guo, Yixing, Zhu, Yu     More...

    Heliyon[2405-8440], Published 2025, Volume 11, Issue 2,

    收錄情况: SCOPUS

    2024影響因子:  3.6 

    11.Inhibitory effects of κ-carrageenan oligosaccharides on histamine formation in Atlantic mackerel ( Scomber scombrus) during cold storage

    Guo, ZL, Feng, X, Ha     More...

    FOOD BIOSCIENCE[2212-4292], Published 2025, Volume 64,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  5.9 

    12.A carboxymethyl cellulose-based pH-responsive chlorine dioxide release film for strawberry preservation

    Cao, YT, Dong, YH, W     More...

    INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES[0141-8130], Published 2025, Volume 294,

    收錄情况: WOS SCOPUS

    WOS核心合集引用: 13  2024影響因子:  8.5 

    13.The Impact of Dietary Fiber on Cardiovascular Diseases: A Scoping Review

    Zhang, L, Chen, YF,     More...

    NUTRIENTS[2072-6643], Published 2025, Volume 17, Issue 3,

    收錄情况: WOS SCOPUS

    WOS核心合集引用: 11  2024影響因子:  5.0 

    14.Synergies of Plant-derived Compounds in Controlling Foodborne Microorganisms: Antimicrobial Mechanisms, Determination Methods and Combined Effects

    Zhu, WY, Dong, YH, W     More...

    FOOD REVIEWS INTERNATIONAL[8755-9129], Published 2025,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  6.0 

    15.Mechanisms of fatigue and molecular diagnostics: The application of bioactive compounds in fatigue relief research

    Si, Xinxin, Si, Yany     More...

    Food Bioscience[2212-4292], Published 2025, Volume 68,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  5.9 

    16.Mediating Role of the ANGPTL3/TFPI Protein Ratio in Regulating T-Cell Surface Glycoprotein CD5 Levels on Knee Osteoarthritis (KOA): A Mendelian Randomization Study

    Li, YW, Liao, X, Yu,     More...

    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES[1661-6596], Published 2025, Volume 26, Issue 10,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  4.9 

    17.Bacteria-triggered on-demand thymol release for salmon preservation: A self-destructive antibacterial strategy

    Dong, YH, Jia, XH, W     More...

    FOOD CHEMISTRY[0308-8146], Published 2025, Volume 485,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  9.8 

    18.Associations of the body roundness index with cognitive function in US older adults and the mediating role of depression: a cross-sectional study from the NHANES 2011-2014

    Liao, X, Li, YW, Zha     More...

    SCIENTIFIC REPORTS[2045-2322], Published 2025, Volume 15, Issue 1,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  3.9 

    19.Impact of Vitamin B1 and Vitamin B2 Supplementation on Anxiety, Stress, and Sleep Quality: A Randomized, Double-Blind, Placebo-Controlled Trial

    Tao, YX, Wu, MR, Su,     More...

    NUTRIENTS[2072-6643], Published 2025, Volume 17, Issue 11,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  5.0 

    20.Host-Gut Microbiota Interactions: Exploring the Potential Role of Vitamin B1 and B2 in the Microbiota-Gut-Brain Axis and Anxiety, Stress, and Sleep Quality

    Tao, YX, Wu, MR, Su,     More...

    NUTRIENTS[2072-6643], Published 2025, Volume 17, Issue 11,

    收錄情况: WOS SCOPUS

    WOS核心合集引用:  2024影響因子:  5.0 

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