白鎮國

酒店與旅遊管理學院(FHTM)

ORCID: 0000-0001-9732-5626

ResearcherID:

成果: 55 件 | 合作者:54 

WOS核心合集引用:167 | H Index:6 | WOS收錄:18

CNKI收錄:0 | SCOPUS收錄:18

論文: 50  |  科研項目:5

論文: 50 篇 上傳 編輯 糾錯 可能是白鎮國的文章 匯出

1.Exploring the Factors Influencing Tourists' Outbound Travel Intentions in the Post-COVID-19 Era

Pai, CK, Guo, C, Che     More...

JOURNAL OF CHINA TOURISM RESEARCH[1938-8160], Published 2024,

收錄情况: WOS SCOPUS

WOS核心合集引用: 1  2022影響因子:  1.9 

2.The moderating effect of safety image on Guests' perceived risk and revisit intentions in luxury hotels

Pai, CK, Chen, HR, W     More...

INTERNATIONAL JOURNAL OF TOURISM RESEARCH[1099-2340], Published 2024, Volume 26, Issue 1,

收錄情况: WOS SCOPUS

WOS核心合集引用: 0  2022影響因子:  4.6 

3.Exploring the inhibitors and triggers of social media users' motivation for food photo sharing

Chen, HR, Chen, TQ,     More...

COGENT SOCIAL SCIENCES[2331-1886], Published 2024, Volume 10, Issue 1,

收錄情况: WOS SCOPUS

WOS核心合集引用: 0  2022影響因子:  1.5 

4.The impacts of under-tourism and place attachment on residents' life satisfaction

Pai, CK, Chen, HR, L     More...

JOURNAL OF VACATION MARKETING[1356-7667], Published 2023,

收錄情况: WOS SCOPUS

WOS核心合集引用: 25  2022影響因子:  5.1 

5.A comparative study between the US and China to explore users' intention to continue using mobile payments based on valence theory

Chen, HR, Zhao, JL,     More...

CURRENT PSYCHOLOGY[1046-1310], Published 2023,

收錄情况: WOS SCOPUS

WOS核心合集引用: 0  2022影響因子:  2.8 

6.Exploring factors affecting customer trust in social distancing technology and impact on hotel booking intentions

Pai, CK, Dai, AN, Ya     More...

COGENT SOCIAL SCIENCES[2331-1886], Published 2022, Volume 8, Issue 1,

收錄情况: WOS

WOS核心合集引用: 1  2022影響因子:  1.5  发表年影響因子:  1.5 

7.Service Quality of Social Media-Based Self-Service Technology in the Food Service Context

Pai, CK, Wu, ZT, Lee     More...

SUSTAINABILITY, Published 2022, Volume 14, Issue 20,

收錄情况: WOS

WOS核心合集引用: 5 

8.An examination of revisit intention based on perceived smart tourism technology experience

Pai, Chenkuo, Kang,     More...

Sustainability (Switzerland)[2071-1050], Published 2021, Volume 13, Issue 2, Pages 1-14

收錄情况: WOS SCOPUS

WOS核心合集引用: 22  2022影響因子:  3.9  发表年影響因子:  3.889 

9.Examining the Role of Service Quality, Perceived Values, and Trust in Macau Food Festival

Pai, CK, Lee, T, Kan     More...

INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH[1661-7827], Published 2021, Volume 18, Issue 17,

收錄情况: WOS SCOPUS

WOS核心合集引用: 7 

10.A trip planning service acceptance model for young mainland Chinese tourists

Cheng, Vincent Ting     More...

Journal of Hospitality and Tourism Technology[1757-9880], Published 2020, Volume 11, Issue 2, Pages 327-342

收錄情况: WOS SCOPUS

WOS核心合集引用: 3  2022影響因子:  4.7  发表年影響因子:  4.260 

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